Ick Management
I have a process that seems to work for me, but more so I can do it without crashing the DT like I did once. I have two cleaner shrimp who I credit for 99.9% of ich mgt. Each new addition seems to hang out with the cleaners for a few weeks. I have seen the cleaners actually go into the open months of some fish. I run a UV for about 4wks. I add a few drops of garlic to the food. If several spots show up I use Kick Ich (per bottle directions) I add it using the drip method over a long period of time. The fish seem to go in and out of ich a couple of times, then it's over.
I don't know if any of this,except for the cleaner shrimp really add any benefit. However, it has stopped me from having a panic attack, and the fish have lived.
Forgive me for flying in the face of the gods, but my blue hippo spent 4 wks in QT with copper and still came down with some ich 4 days after going into the DT. He is fine now.