I read a post a while back on RC about how fewer numbers of larger volume water changes were more efficient than the same volume of water changed in larger numbers of lesser volume. They had some explanation that made good sense, and I pretty much bought into the idea.
Then I was talking with a fellow reefer (Bidadari's husband, Adrianus) about continuous water changes, and the subject of efficiency came up. Seemed like the efficiency would be very low, since you would essentially be doing very many very small volume water changes. However, we wondered just how bad the efficiency would be.
I'll leave out the assumptions and the math (I can follow up if people care), but the efficiency turns out to be about 63% - pretty good compared to my expectations.
Some numerical analysis gives this chart of efficiency:
Water change -- # of changes -- efficiency
100% -- 1 -- 100%
1/2 -- 2 -- 75%
1/4 -- 4 -- 68%
1/8 -- 8 -- 65%
1/16 -- 16 -- 64%
Turns out the limit of the efficiency as the size of the water change goes to 0 and the # of changes goes to infinity (continuous water change) is: (1 - 1/e) = .63 = 63%
So, it really isn't significantly worse from an efficiency standpoint than doing 25% water changes, plus, you reduce the potential shock to livestock as the changes won't cause large swings in ph, salinity, temperature, etc...
Seems like all one needs is a two-channel peristaltic pump that adds salt water on one channel and removes it on the other. Set it at a rate that equals the weekly water change you want to do and keep one container of new salt water and empty the other container of waste water. Since the rate would be low you probably don't even need to aerate or heat the new water.
Any one here doing something like this? I was thinking of removing the water just after the return to the sump, and putting new water in just downstream from where I removed it.
What issues do people see with this approach?
Then I was talking with a fellow reefer (Bidadari's husband, Adrianus) about continuous water changes, and the subject of efficiency came up. Seemed like the efficiency would be very low, since you would essentially be doing very many very small volume water changes. However, we wondered just how bad the efficiency would be.
I'll leave out the assumptions and the math (I can follow up if people care), but the efficiency turns out to be about 63% - pretty good compared to my expectations.
Some numerical analysis gives this chart of efficiency:
Water change -- # of changes -- efficiency
100% -- 1 -- 100%
1/2 -- 2 -- 75%
1/4 -- 4 -- 68%
1/8 -- 8 -- 65%
1/16 -- 16 -- 64%
Turns out the limit of the efficiency as the size of the water change goes to 0 and the # of changes goes to infinity (continuous water change) is: (1 - 1/e) = .63 = 63%
So, it really isn't significantly worse from an efficiency standpoint than doing 25% water changes, plus, you reduce the potential shock to livestock as the changes won't cause large swings in ph, salinity, temperature, etc...
Seems like all one needs is a two-channel peristaltic pump that adds salt water on one channel and removes it on the other. Set it at a rate that equals the weekly water change you want to do and keep one container of new salt water and empty the other container of waste water. Since the rate would be low you probably don't even need to aerate or heat the new water.
Any one here doing something like this? I was thinking of removing the water just after the return to the sump, and putting new water in just downstream from where I removed it.
What issues do people see with this approach?
Last edited: